Climate Change, Resilience and the Future of Food
Laura Lengnick will present two public seminars on climate change and sustainable agriculture, as well as host a book signing and an informal roundtable discussion with Montana producers.
On Tuesday, April 5, Lengnick will present two seminars on climate and agriculture. The first, “Is Sustainable Agriculture Climate-Ready?” will take place from 3-4:30 p.m. in MSU’s Reid Hall, room 103. The second, “Climate Change, Resilience and the Future of Food,” will take place from 5:30-8 p.m. at the Emerson Center for Arts and Culture, 111 South Grand Ave.
Time(s)
This event is over.
Tue. Apr. 5, 2016 5:30-8pm
Location
Emerson's Crawford Theatre111 S. Grand Ave.
Bozeman, MT 59715
(406) 587-9797
theemerson.org