Guest Chef Night with Free Range Kitchen at Fork & Spoon

Fork & Spoon is excited to host Free Range Kitchen as a Guest Chef on Tuesday, June 26 from 5 – 7pm. Free Range Kitchen will be preparing and serving an all-local dinner, including panzanella salad with 7 Spruce Farm tomatoes, arugula, Amaltheia Dairy chevre, & vinaigrette, cider marinated pork loin, Timeless Seeds black lentils with ham & root vegetables, and Sweet Pea Bakery desserts.

Cost: Pay What You Can - Suggested Price $8 / Person

Age: All Ages

Time(s)

This event is over.

Tue. Jun. 26, 2018   5-7pm


Location
Fork & Spoon Homestyle Kitchen
302 N. 7th
Bozeman, MT 59715
(406) 587-4225
forkandspoonkitchen.org