Blue & Gold hospitality
Spring over for a little Blue & Gold hospitality and enjoy small bites prepared by students in MSU's Gallatin College Culinary Arts program.
Thursday, April 6 | 5:30 p.m.
Attendees will hear from Dr. Stephanie Gray, Dean of Gallatin College, and Chef Mike Dean, Director of Culinary Arts, about MSU's pathway to a career in hospitality.
The cost is $15 per person and includes appetizers and one drink. Space is limited to 60 people. Please sign-up by March 30.
Cost: $15
Time(s)
This event is over.
Thu. Apr. 6, 2023 5:30pm
Location
The Farmer’s Daughters Cafe and Eatery510 N 7th Ave
Bozeman, MT 59715
(406) 404-7999